Does having diabetes mean chocolate is off limits? According to John Robbins, author of The Food Revolution, eating dark chocolate isn’t just okay, it’s actually very good for you. The food police may find this hard to take, but chocolate has gotten a bad rap. People say it causes acne, that you should eat carob instead,...
Food & Nutrition
A Diabetic Vegan: An Interview With Adrian Kiger
By: Jessica Apple |
July 15, 2010
Adrian Kiger is a writer who grew up in Morgantown, West Virginia. She’s had type 1 diabetes since she was eleven. After years of struggling with weight issues and blood sugar levels, she found a diet that works for her – vegan. Adrian, who has written a children’s book “Veronica, the Vegetarian Diabetic,” talked...
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