Summer is here and with it comes one of my favorite ways to cook- grilling.  If you’re willing to try a fantastic alternative to...

By: Melissa Lieser This is one of my go-to recipes for hors d’oeuvres.  Not only is it a piece of cake to make, it always seems to please...

By: Melissa Lieser Lamb is a wonderful alternative to the classic Easter ham.  This recipe can be easily modified to accommodate a rack...

By: Rani Polak (from Delicious Diabetic Recipes: The Gourmet Cookbook for a Healthy Life) Lemongrass is an herb with a distinctly sour...

By: Melissa Lieser When we find ourselves in the depths of winter, often under a blanket of snow, there is nothing like escaping the cold...

By: Ree Drummond from The Pioneer Woman Cooks We have the pleasure of sharing this perfect chili recipe with you, courtesy of Ree Drummond,...

As diabetics, too often we focus on the foods we’re not supposed to eat, struggling to say no to pasta and bagels and all the things...