By: Melissa Lieser (Adapted from The Cook and the Gardener by Amanda Hesser)   When I came across this braised chicken recipe, I knew...

By: Carolyn Ketchum   I decided to make this chicken tikka masala recipe when I had some chicken breast in the fridge and didn’t...

By: Carolyn Ketchum   Chicken thighs have always been one of my favorite meals. I’ve always preferred dark meat over light,...

By: Melissa Lieser   This was my first experience with kumquats.  They were very interesting – sweet on the outside and tart on...

By: Melissa Lieser If you’ve got some leftover chicken in the refrigerator, this quick and easy recipe is a great way to turn it...

By: Melissa Lieser     January is definitely a month for comfort food recipes, and this one is delicious.  Braising in red wine...

By: Melissa Lieser Now that the weather has turned cooler and it gets dark at 5 p.m., I can’t get enough comfort food.  You know the...

It’s Diabetes Awareness Month. For those of us with existing diabetes, we are aware of our disease 12 months out of the year, not...

By: Melissa Lieser   Can you ever go wrong with mushrooms? Definitely not in our house!  The mushroom sauce for this chicken is...

By: Melissa Lieser Before you jump into your fall recipes I suggest you try this, what I call Summertime Chicken.  To me,  juicy...