The white bean goes by many names, among them the white navy bean, pea bean, haricot, and cannellini. The beans require overnight soaking, so you have to think a day ahead in order to prepare them, but they’re worth it.  There’s not a lot of work involved in this recipe, and it’s a delicious, very filling, and healthy dish.  Because the beans fill you up quickly, you probably won’t eat a lot at once, and they are great reheated the next day.  Do note that these beans have a lot of starch, however, they are rich in...