{"id":21016,"date":"2011-10-21T09:35:09","date_gmt":"2011-10-21T13:35:09","guid":{"rendered":"http:\/\/asweetlife.org\/?p=21016"},"modified":"2016-02-06T08:27:40","modified_gmt":"2016-02-06T13:27:40","slug":"dark-chocolate-covered-bacon","status":"publish","type":"post","link":"https:\/\/asweetlife.org\/?p=21016","title":{"rendered":"Dark Chocolate Covered Bacon"},"content":{"rendered":"

adapted from Paleo Diet Lifestyle<\/a><\/p>\n

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Last week, in writing about how we handle Halloween in our house with a child who has type 1 diabetes, I raised the unlikely possibility of the kids finding chocolate covered bacon in their trick-or-treat bags.\u00a0 With fall in the air and the crazy food creations of the State Fair just a few days off, my comment inspired the question: why not make a batch? \u00a0And so we did.<\/p>\n

In the kitchen, my wife is able, with or without a recipe, to make almost anything taste good. But bacon and chocolate? Even she had her doubts. So we turned to the internet and found a variation of this unique combination that she felt she could work with. There was no surprise here as the ingredient list is as short as the name implies: chocolate (dark), bacon and a little oily fat to help the combo adhere (we used butter).<\/p>\n

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\"\"\"\"\"\"\"\"\"\" (4<\/strong> votes, average: 4.25<\/strong> out of 5)
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