What’s in a name? That which we call diabetes
By any other name would smell as sweet.
I’m a little late weighing in on the Chicago Tribune article,…
I’m just a few days away from my first half marathon of the season the Beit Shean Half Marathon. Although I participated in a 30k race a few weeks ago…
I no longer view counting carbohydrates as a diabetic obligation, but instead a responsibility I take on to ensure I’m fueled for my powerlifting training...
Getting diabetes while living in Holland. Being diagnosed with type 1 diabetes when I was 17 and living with a host family in a foreign country was…
I just received a response to my post about dropping my insulin pump off a waterfall that made me reevaluate my own judgment of myself. A reader named…
Recipe Courtesy of Sarma Melngailis of Pure Food and Wine
Recipe Courtesy of Sarma Melngailis of Pure Food and Wine
The place where instability shows up, not as a feeling, but as something concrete, is in my blood sugar numbers.
Here’s the story of my diabetes diagnosis which ran as a feature on ASweetLife last December. Today I am re-posting it in my blog since the…
When I travel, I like to be prepared. As my husband and I got ready to depart on our seven-month trip around the world, I packed a first aid kit worthy…