Canned tuna is a staple in our house, because everyone loves it and it doesn’t break the bank. We buy 6-packs of sustainable tuna at Costco and we eat it at least twice a month. My kids love when I make tuna melts on some homemade low carb bread. It’s inexpensive, it’s easy, and it’s healthy. And it’s the perfect “oh no, I don’t know what to make for dinner!” recipe. As a busy mother of three, I can always use more low carb tuna recipes!