Category: Food & Nutrition

Easter Fun: Egg Chicks

Are you looking for an Easter activity that doesn't involve eating candy? Here's a great way to use the leftover hard boiled eggs you don't end up decorating, and get your kids to eat something healthy, too.
0 Shares

Science for Foodies

“Transpoosion” is this week’s word—perhaps you’ve heard of it. It is precisely as it sounds...
0 Shares

Just Peanuts

Many of your supermarket brand name peanut butters are not as good for you as they could be. While peanut butter is an excellent low-carb food, if you choose the wrong kind, you'll find yourself consuming a lot of added sugar and hydrogenated oil. Look around your local supermarket for a moment and you should notice, often on the same shelf, several choices of natural peanut butter.
0 Shares

The End of the Low-Fat Era

For many people, low-fat diets are even worse than moderate or high-fat diets because they're often high in carbohydrates...
0 Shares
Missy & Olivia

The Eat Local Experiment

I did a lot of preparing last fall for the start of my project. I froze tomatoes and made a number of stocks. We also purchased a half a cow, so we have a freezer full of local beef...
0 Shares