Last month, the journal Nature published a study that showed consuming non-caloric artificial sweeteners like aspartame, saccharin, and sucralose, is associated with glucose intolerance – a condition leading to higher-than-normal blood glucose levels.
Category: Eating
A clean, well-stocked refrigerator may be the last thing you associate with better diabetes control. But it can make a bigger difference than you think. In addition to providing an efficient and functional space for healthy food and insulin storage, a spotless and organized refrigerator can keep you from getting sick. People with diabetes are at higher risk for developing serious complications from foodborne illnesses.
It’s still October, yet the big box store where I shop for household essentials is already festooned in twinkling lights and tinsel. All before…
Sunflower seeds are low carb, nutrient rich, crunchy, nutty-tasting, cute, and versatile. You can sprinkle them on yogurt, cold cereal and granola, salads, and even scrambled eggs. You can also add them to soup, muffins,grind them into flour or into a sunflower seed paste.
People who don’t know much about diabetes (and who like to get all up in other people’s business) might express their concern about the effects of sugary foods on your health. Little do they know that pizza has always been the real enemy. There’s something about that magical combination of grease, protein, carb-y crust, lactose and tomato sauce that can destroy your blood sugar for hours.
When I called his doctors and told them he hadn’t been taking insulin for a couple of weeks, they said, give him a half unit of Lantus anyway, because it is very important for him psychologically. He is only five years old, the honeymoon will last probably only a couple of weeks, they told me, and for him it will be very hard emotionally to get back on insulin.
The idea that today people with diabetes can eat everything is supposed to be a liberating philosophy – and certainly, compared to the restricted diets of the past, it is. I’m grateful for faster acting insulins, blood glucose meters and continuous glucose monitoring systems.
"To go on a liquid weight loss plan and closely monitor the amount of food that you eat really requires a lot of focus on yourself, a very conscious effort… It can feel like a very selfish act if you're not used to doing that.” In the health changes she has made, Maura has had to carefully think about “who is supportive of that type of change.”
She described her diagnosis with Type 2 diabetes, decision to join a clinic-based weight loss program, and gradual incorporation of new activities and attitudes into her life. I was struck by the thoughtfulness of her approach, honesty about her relationship to her body and health, and persistence at re-shaping her habits and thinking.
If our health care providers won’t direct us to restrict our carbohydrate intake and minimize our reliance on insulin, we can do it on our own. You don’t have to go on an extreme diet to reduce carbohydrates. If you’re not comfortable with the ketogenic route, there’s always the option of avoiding bagels. Or having a piece of dark chocolate instead of a Twix bar.