Tag: Cookbook Reviews

And Here We Are at the Table

And Here We Are at The Table, A Grain-Free Cookbook

This grain-free cookbook contains the same recipes Ariana cooks for herself and her family, with a focus on whole high quality ingredients. With food allergies and autoimmune disease in her family, she has found going grain-free has been a great solution for all members’ health issues.
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Coconut Flour Cookbook

New Ingredient, Familiar Foods: The Healthy Coconut Flour Cookbook (Review)

Other recipes I am eager to try are Scallion Pancakes with Soy Ginger Sauce, Cake Brownies, Garlic-Cauliflower Breadsticks, and Matzo Ball Soup. The pictures and Kerwien’s commentary entice. For these and all the recipes, she suggests additions (frosting for the brownies!), side dishes, and substitutions.
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Diabetes and Heart Healthy Cookbook 2nd ed

Diabetes Cookbook Review: the Diabetes & Heart Healthy Cookbook, 2nd Edition

Somehow, the hardworking souls who put together the Diabetes & Heart Healthy Cookbook made it all work. The book is a joint effort from the American Heart Association and the American Diabetes Association, so while I was eager to try out some of the recipes, I was also slightly wary of what I’d find inside. Would the recipes call for abominations like sugar-free jelly or spray margarine? How much kale would be involved?
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