You’ll find fish served with sauerkraut and rich cream sauces in Alsace on the banks of the Rhine, where French and German culinary traditions mix.…
Tag: Salmon
Most people automatically discard the skin on their salmon but it turns out that it can be pretty tasty. The trick is to pan sear the filets with the…
Salmon burgers can be hit or miss sometimes. Made with canned salmon, they can lack flavor and be dry. This burger recipe uses fresh salmon, some…
If you love garlic, you will love garlic scapes. They are the part of the garlic that grows above ground and they have a fresh garlic flavor that is somewhat milder than the bulb. They are in abundance at many farmer’s markets right now, so consider picking up a few to make this delicious garlic scape pesto...
Though a bagel with smoked salmon and cream cheese used to be one of my favorite foods, I've accepted the fact that bagels don't mix well with my diabetes.
When we came across this incredible recipe for wild salmon with basil aioli and quinoa, we had to get in touch with Marla Meridith of Family Fresh Cooking and ask for permission to share it. We're delighted she agreed. Thank you, Marla!
This is one of my favorite ways to prepare salmon these days. It’s really simple and makes a perfect every day family meal, yet it's fancy enough to serve to guests. The relish is full of delicious summer produce, making it perfect for this time of year.
This recipe comes from a popular French method of cooking called en papillote...
I had a frustrating trip to the grocery store last weekend. My daughter was being fussy, I had left my grocery list on the kitchen counter at home, and no matter where I went in the store, I seemed to be crashing into someone or going against traffic.