Tilapia | ASweetLife

Chipotle Seared Tilapia with Homemade Pico De Gallo

Happy World Diabetes Day! We're so excited to share Carolyn Ketchum's tilapia recipe...There is nothing quite like freshly made pico de gallo. It's so flavorful and goes well with so many foods. It's also incredibly simple to make, so there's really no excuse for buying jarred salsa.

Spicy North African Style Tilapia

Versions of this dish are found all across North Africa. You can make it with any white fish, though it's traditionally prepared with grouper, tilapia or grey mullet. Cod and perch, however, work as well.

Spicy Sautéed Tilapia with Olives and Grape Tomatoes

With all of the talk about the mercury levels in fish these days, it’s hard to know which species are the best choices. Tilapia is a great choice as it has one of the lowest levels of mercury. Another great reason to choose tilapia is that it is so versatile.

Tilapia with Tomatoes and Roasted Corn

Tilapia is the common name for nearly a hundred species of cichlid fish from the tilapiine cichlid tribe. One tilapia species found in the Sea of Galilee is known as St. Peter's fish.