Breakfast & Brunch | Course | Recipes | Page 8 of 9

Want to impress your guests? Throw some cheese on the grill!…

These blueberry quinoa pancakes are 100% whole-grain, made with a combination of...…

These egg muffins are really like mini soufflés since you separate the whites from yolks and hence they're moist and lig…

This frittata is full of flavor and incredibly healthy, since Swiss chard is a nutrient dense vegetable that is rich in …

Eggs are a staple in my house and are usually what I turn to when I cook for just myself.
This frittata is perfect to w…

Summertime in New England means farmers' markets and lots of wonderful, fresh produce. I love finding new ways to inclu…

This is based on a Tunisian dish that is always served at room temperature. You have the choice of serving it warm or at…

As I’ve gotten older, I’ve learned to appreciate more the time I get to spend with my mother and the time she and her gr…

This oatmeal is so delicious and nutritious you'll want to eat it for every meal, but breakfast is probably...…

I don’t think there’s any dish, other than the frittata, that works perfectly for breakfast, lunch, or dinner. Frittata…