Turmeric is the spice that’s yellow but not too mellow. A favorite of foodies, turmeric is gaining attention for i…
Eating
Is the All Meat Diet Good for People With Diabetes?
In 2010, my husband, who has type 1 diabetes, started the paleo diet. In those days it was still often referred to as th…
Low Carb Lunch Ideas for Back to School
Lunchtime seems unfairly synonymous with sandwiches, but the team at A Sweet Life is determined to kick off the school y…
11 Essential Low Carb Hacks Worth Trying
Until I was diagnosed with diabetes, I ate carbohydrates all day, every day. I was a vegetarian, a pizza/pasta/bagel/cer…
My Experience With Intermittent Fasting and Type 2 Diabetes
Almost a year ago, I was lying in a bed in the intensive care unit of my local hospital. The day before, I’d gone …
How a Low Carb Diet Can Benefit Children with Type 1 Diabetes
For the past four years, the people in the Facebook group TypeOneGrit have been working to help each other achieve norma…
My Favorite Places to Get Low Carb, Gluten Free Dinner Recipes
Although I don’t feel #blessed to have diabetes and celiac disease in my home, there certainly hasn’t been a better time…
Low Carb, Gluten Free, and Vegan: Collard Wraps Are For Everyone
Collard wraps are beautiful, versatile, and convenient—something I’d be pissed off to have to give up for some inane med…
Diabetes Epidemic Contributes to Rising Rates of Alzheimer’s in Latinos
Edelweiss Ramal, associate professor of nursing at Loma Linda University, remembers a Latino patient who eagerly agreed …
Always Delicious: Recipes by Dr. David Ludwig and Chef Dawn Ludwig
I’ve spent a lifetime reading nutrition labels on the back of packages and deciding whether to eat a food based on the n…
