Finding healthy snack options isn't always easy and more often than not, I find myself shoveling yet another handful of …
Recipes
Wild Salmon with Basil Aioli and Quinoa
When we came across this incredible recipe for wild salmon with basil aioli and quinoa, we had to get in touch with Marl…
Zucchini Pappardelle with Tomatoes and Feta
This is the perfect recipe to showcase beautiful, colorful summer produce. It's incredibly easy to make and bursting wi…
Scallop Ceviche with Avocado and Mango
I recently had the pleasure of catering a dinner party in Dallas, Texas. Dallas has been in the midst of a heat wave fo…
Thyme-Crusted Red Snapper with Parsley Sauce
In this lovely recipe the red snapper is only lightly seasoned with thyme, salt and pepper, so the true flavor of the fi…
Walnut Rosemary Crusted Chicken
Walnuts have always been one of my favorite nuts and their slightly bitter edge is wonderful in both savory and sweet di…
Frittata with Fresh Herbs
Eggs are a staple in my house and are usually what I turn to when I cook for just myself.
This frittata is perfect to w…
Seared Salmon with Provençal Relish
This is one of my favorite ways to prepare salmon these days. It’s really simple and makes a perfect every day family m…
Seared Halibut with Wild Mushroom Ragout
We are all huge fans of mushrooms in our house and the mushroom ragout in this recipe is outstanding – it would work not…
Moroccan Lamb & Apricot Kebobs
Are you looking for a special Fourth of July recipe? This one isn't red, white, and blue, nor is it a traditional all-A…