Spring means lamb, and spring means rhubarb, reliably one of the first ripe crops of the new season. While rhubarb is mo…
Lamb
Moroccan Lamb Stew with Cauliflower
If you love the taste of lamb but don’t always love the price, grab yourself a few pounds of lamb stew meat instead. It’…
Rosemary Garlic Grilled Leg of Lamb
Lamb has always been one of my favorite meats but I only recently started putting it on the grill. A boneless leg of lam…
Moroccan Lamb & Apricot Kebobs
Are you looking for a special Fourth of July recipe? This one isn't red, white, and blue, nor is it a traditional all-A…
Lamb Burgers with Olive, Sun-dried Tomato and Feta Tapenade
This is one of my (and my family's) favorite dinners. I’ve always been a fan of lamb but this recipe takes it to a new …
Grilled Lamb Chops with Provençal Dressing
Lamb is a wonderful alternative to the classic Easter ham. This recipe can be easily modified to accommodate a rack of …
